Due to the seasonal nature of grass-finished beef, our supply fluctuates. We typically butcher in late summer and fall but take pre-orders for our beef year-round and you can reserve yours at any time.
Our beef has moved fast this season!
We do have a few individual cuts still available but they are going fast so fill your freezer now and get on the list for shares, bundles, or individual cuts next year!
On-farm pick up or local delivery.
We do not ship at this time.
Call or email to order!
All individual cuts will be back in stock July 2021
“Our chuck was AMAZING!”
Ground Beef - $9/lb
Porterhouse Steaks (1.5") - $30/lb
Round Steak - $12/lb
Heart - $13/lb
Liver - $8/lb
Tongue - $18/lb
OUT OF STOCK
NY Strip Steak
Sirloin Tip Steak
Pikes Peak Roast